Dry Chilli Paneer
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Dry chilli paneer. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Dry chilli paneer is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Dry chilli paneer is something which I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Dry chilli paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry chilli paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Dry chilli paneer using 11 ingredients and 8 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Dry chilli paneer:
- 4 onion
- 2 tomato
- 4 capsicum
- 200 gm Paneer
- 1 tsp Soya Sauce
- 1 tbsp Vinegar
- 1/2 tsp ajinomoto
- 2 tbsp Maida / all purpose flour
- 4 onion
- 2 tomato
- 4 capsicum
Instructions to make to make Dry chilli paneer
- Take bowl add maida,pinch of red colour, 2 pinch of jeeno matto some water in it and then add pieces of paneer
- Shake it with the help of spoon and deep fry it one by one
- Now take a pan add some oil than add onion,tomato, capsicum with medium flame
- After 5 minutes add 2 tb soya sos,2 tb vinegar and 2 tb tomato sos and some jeeno matto
- Now add salt and chilli powder according to your taste
- Now add coated paneer in it and shake it for 1 minute
- Dry chilli paneer is ready to serve
- After 5 minutes add 2 tb soya sos,2 tb vinegar and 2 tbsp tomato sauce and some ajinomoto
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So that is going to wrap this up with this exceptional food Recipe of Favorite Dry chilli paneer. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!