Step-by-Step Guide to Prepare Speedy Tandoori chicken skewers
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Quick Tandoori chicken skewers. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tandoori chicken skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tandoori chicken skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have Tandoori chicken skewers using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Tandoori chicken skewers:
- 2 chicken breasts cut into cubes.
- 2 tbsp Tandoori marsala
- 1/2 cup plain yoghurt
- 1 tsp crushed garlic
- 1 salt
- 1 dash blackpepper
- 2 pinch tumeric powder
- 1 chilli powder as to ur taste.
- 1/2 tsp garam masala
- 1 tsp dhana gheera
- 1 Juice of one lime or vinegar
- 2 tbsp oil or melted magarine
Steps to make to make Tandoori chicken skewers
- Mix all the ingredients together in a bowl and mix than add the chicken pieces and marinade for 3 to 4 hours for best results marinade overnight.
- Than fit the pieces of chicken on ur skewers and grill on charcoal or in ur oven grill what ever u prefer.
- when grilling keep brushing some oil on the chicken as to get it a nice color you can also keep brushing some of the marinade juice if you want to keep ur chicken moist.
- Enjoy with a salad,fries or naan.
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