Recipe of Quick Honey Garlic Chicken Popcorn
Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Speedy Honey Garlic Chicken Popcorn. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Honey Garlic Chicken Popcorn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Garlic Chicken Popcorn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Honey Garlic Chicken Popcorn using 14 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Honey Garlic Chicken Popcorn:
- 1 lb. boneless and skinless chicken breasts, pat dry and cut into cubes
- Salt
- Ground black pepper
- 2 large eggs, beaten
- 1 heaping cup panko or breadcrumbs
- White sesame seeds, for garnishing
- Chopped scallions or chives, for garnishing
- Honey Garlic Sauce:
- 2 cloves garlic, finely minced
- 6 tablespoons honey
- 2 tablespoons soy sauce
- 2 tablespoons Thai sweet chili sauce
- 1/4 cup water
- 1/2 tablespoon corn starch
Instructions to make to make Honey Garlic Chicken Popcorn
- Preheat the oven to 190C
- Season the chicken with salt and black pepper. Coat each piece of the chicken with the beaten eggs first, then roll in the panko. Repeat to nicely coat the chicken. Transfer the chicken to a baking sheet lined with parchment paper. Bake for about 12-15 minutes, or until the chicken turn golden brown. You might turn the chicken pieces over to bake the other side.
- Mix all the ingredients for the Sauce in a small sauce. Whisk to mix well. Cook on low heat until the sauce slightly thickens.
- Transfer the chicken out into a bowl and add the Sauce mixture. Gently toss to coat well. Garnish with the white sesame and scallions/chives, serve immediately.
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